Eric Solis

Eric Solis has been with Raging Waters San Dimas, California’s largest waterpark, for 8 successful years. Solis first joined Raging Waters in 2005 while simultane- ously earning his bachelor’s degree at California State Polytechnic University, Pomona. Through hard work and dedication, Solis was promoted to Section Manager of Food & Beverage by the time he graduated from college. Since then, Solis has pursued his passion in the food & beverage industry, becoming the full-time Manager of Food & Beverage in 2011. As manager, Solis has successfully opened the first Carl’s Jr. established within a waterpark, as well as another franchise in San Antonio, Texas. In addition to Carl’s Jr., Solis has also aided in the opening of Pink’s Hollywood Hot Dogs and Jamba Juice. Solis is loved by all his employees and owes much of his success as manager to the relationships he has built with each team member and to his family.