MAUI: Menu Analytics For Uncovering Insights Into Smarter F&B Decisions
Tue. 10 /21 10:00 AM 11:15 AM
This session will focus on the practical application of menu analytics in Food & Beverage operations at Disney’s waterparks. Led by an Analytics Manager, an Operations Leader, and an Executive Chef, this presentation will explore how data-driven insights can guide smarter menu decisions. Attendees will learn how to evaluate menu item performance based on volume (popularity) and margin (profitability), using a quick-service-style menu case study and real-world examples. The session will include a presentation followed by a live Q&A to dive deeper into specific approaches and strategies.
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