Paul Price is the Food and Beverage Manager at SplashDown Waterpark in Northern Virginia. Price has acquired over 20 years of combined business experience in franchising, waterparks, retail sales, restaurants, food & beverage management, catering and event sales. His passion is personal enrichment, training & development. Price is currently responsible for food and beverage concessions, catering operations, and general manager duties at Splashdown Waterpark, a large regional, high volume waterpark. Additionally, Price directs the food and beverage operations of other County park facilities such as Waterworks Waterpark, Veterans WaterPark, and load community pool venues. Price is engaged in menu development, pricing, equipment purchases, as well as ensuring safe and efficient operations. He is a Serv Safe Certified Trainer, Proctor and has the ICAM certification.